A stir-fry is a simple and wildly adaptable dish. We’ve listed some of our favorite veggies to include, but feel free to experiment and add what you have on hand or what you know you like. You can top your stir-fry with cooked chicken, fish, shrimp, tempeh, or even cashews, for a complete meal. Easy, set, go!
A stir-fry is a simple and wildly adaptable dish. We’ve listed some of our favorite veggies to include, but feel free to experiment and add what you have on hand or what you know you like. You can top your stir-fry with cooked chicken, fish, shrimp, tempeh, or even cashews, for a complete meal. Easy, set, go!
1 tsp tamari, wheat-free
1 tsp coconut oil
1/4 cup water or broth
2-inch piece ginger, grated
2 carrots, sliced
2 celery stalks, sliced
5 cabbage leaves, sliced into bite-sized pieces
5 kale leaves, stems removed and sliced into bite sized pieces
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