Nourish
Cooking with Parchment Paper
The French have a term for cooking with parchment paper: en papillote. Sounds fancy, but it really couldn’t be simpler. Just brush the paper with a little olive oil, throw in your favorite herbs and veggies, top with a little sea salt and lemon, and bake. It’s so easy to prepare, the kids can even make their own parchment packets and write their names on them before they go in the oven. (Plus when they get to pick their own ingredients, they’re way more likely to eat them!)
Sadie has teamed up with local Chef Abby Fammartino to show you how to cook with parchment in a short video. Watch and learn, then get creative with different combinations of seasonal vegetables or even fish.
What’s your favorite thing to cook en papillote? Let us know in the comments below!
One of our favorite recipes is this Salmon En Papillote with Lemon and Julienned Vegetables dish. Give it a try!
The French have a term for cooking with parchment paper: en papillote. Sounds fancy, but it really couldn’t be simpler. Just brush the paper with a little olive oil, throw in your favorite herbs and veggies, top with a little sea salt and lemon, and bake. It’s so easy to prepare, the kids can even make their own parchment packets and write their names on them before they go in the oven. (Plus when they get to pick their own ingredients, they’re way more likely to eat them!)
Sadie has teamed up with local Chef Abby Fammartino to show you how to cook with parchment in a short video. Watch and learn, then get creative with different combinations of seasonal vegetables or even fish.
What’s your favorite thing to cook en papillote? Let us know in the comments below!
One of our favorite recipes is this Salmon En Papillote with Lemon and Julienned Vegetables dish. Give it a try!
